But today, I'd like to tell you about my "other" garden. It contains my first ever cantaloupe. About the size of a softball.
And that is also what I presume these are.
And this, I can only guess, is a spaghetti squash.
Below that is an old shriveled lemon. Confused? Well, if you don't recognize it, these aren't in my garden and I don't know what these are because they're volunteers growing in my compost bin. It's true. My most productive plants are growing in the fertile soil of my compost. I didn't plant the seeds. But in a way, I did.
The garden proper is also starting to produce. I give you the peppers. This is a red bell variety.
And what garden would be complete without jalapenos?
Can't forget the green bells.
The tomatoes are doing fine. Just still a bit green.
The squash, on the other hand, are taking off. This first one is a cushaw. I'm very excited about this. They are often used to make pie. They taste like pumpkin but are sweeter even than pie pumpkins. Each fruit will get between 10-20 lbs. and grow about 2 feet in length. I've never grown them before. I bought the seed and planted it as a mother's day gift to my mom. This is what she wanted. She drools over the thought of a cushaw pie for Thanksgiving. She may get more than she bargained for. I planted 14 plants in 7 hills and each one appears to be a prolific fruiter. I may be selling these at the Farmer's Market this fall.
Here's a cushaw with the very large flower still attached. Ooops. Make that TWO cushaw.
Can't forget the butternut squash.
Crookneck squash? Yellow, I think.
It's going to be a great garden year. Damn shame I'm moving before things really get interesting. This is probably my best garden yet. And I was so looking forward to it after not getting to have a garden at all last year....what with all of my research travel. C'est la vie.
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