But today, I'd like to tell you about my "other" garden.  It contains my first ever cantaloupe.  About the size of a softball. 
And that is also what I presume these are.
And this, I can only guess, is a spaghetti squash.
Below that is an old shriveled lemon.  Confused?  Well, if you don't recognize it, these aren't in my garden and I don't know what these are because they're volunteers growing in my compost bin.  It's true.  My most productive plants are growing in the fertile soil of my compost.  I didn't plant the seeds.  But in a way, I did.
The garden proper is also starting to produce.  I give you the peppers.  This is a red bell variety.
And what garden would be complete without jalapenos?
Can't forget the green bells.
The tomatoes are doing fine.  Just still a bit green.
The squash, on the other hand, are taking off.  This first one is a cushaw.  I'm very excited about this.  They are often used to make pie.  They taste like pumpkin but are sweeter even than pie pumpkins.  Each fruit will get between 10-20 lbs. and grow about 2 feet in length.  I've never grown them before.  I bought the seed and planted it as a mother's day gift to my mom.  This is what she wanted.  She drools over the thought of a cushaw pie for Thanksgiving.  She may get more than she bargained for.  I planted 14 plants in 7 hills and each one appears to be a prolific fruiter.  I may be selling these at the Farmer's Market this fall.
Here's a cushaw with the very large flower still attached.  Ooops.  Make that TWO cushaw.
Can't forget the butternut squash.
Crookneck squash? Yellow, I think.
It's going to be a great garden year.  Damn shame I'm moving before things really get interesting.  This is probably my best garden yet.  And I was so looking forward to it after not getting to have a garden at all last year....what with all of my research travel.  C'est la vie.
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