Wednesday, February 9, 2011

Bloody Breakfast

Would you eat this for breakfast?

I do.

Raspberries over steel-cut oats with a side of grapefruit and a slice of spinach quiche.  Two cups of black coffee.

My morning ritual.

Man, it's good to get up in the morning.
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3 comments:

  1. Looks good! I do frozen black cherries in my oatmeal every morning with some Splenda brown sugar in it, too.

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  2. YUM. Looks good to me! Wish I could dip my finger in that raspberry goodness right now!

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  3. I have a slightly similar breakfast ritual, and it's my favorite part of every day! Frozen mixed berries, muesli and soymilk soaked overnight, which I chow down on after a long morning run, finished up with a piping hot French-pressed black coffee.

    I get so excited to wake up.

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